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Sunday, June 24, 2018

How to Make Pecan Orange Salmon

Step away from the chicken breast. Salmon, the star of this meal, is packed with protein and muscle-quenching amino acids to fuel your recovery and facilitate muscle growth. Nutrition (per serving, when divided into five equal portions) Protein: 19g; fat: 13g; carbs: 13g Recipe and photo courtesy of Lori Shaw, author of the Renaissance Feast e-cookbook. Ingredients ... The post How to Make Pecan Orange Salmon appeared first on

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